Skip to content
Shipping only £1.99 on orders over £40! Won’t find branded goods CHEAPER anywhere else! If you do, let us know…👀
Shipping only £1.99 on orders over £40! Won’t find branded goods CHEAPER anywhere else! If you do, let us know…👀

Buldak Samyang Hot Chicken Jjajang Big Bowl 105g

Sale Sale
Original price £2.49
Original price £2.49 - Original price £2.49
Original price £2.49
Current price £1.69
£1.69 - £1.69
Current price £1.69
Availability:
14 in stock, ready to be shipped

Product Description:

The Buldak Samyang Hot Chicken Jjajang Big Bowl offers a flavorful twist on the classic jjajangmyeon with the signature spiciness of Buldak Samyang noodles. This 105g big bowl format provides a generous serving of noodles coated in a rich, spicy jjajang sauce, making it perfect for a satisfying and convenient meal.

Key Features:

  • Jjajang Flavor: Combines the savory depth of jjajang (black bean paste) sauce with the signature spiciness of Buldak Samyang.
  • Bold Heat: Delivers a robust spicy kick that complements the rich jjajang sauce.
  • Big Bowl Format: 105g size offers a substantial portion for a hearty meal.
  • Convenient Preparation: Easy to prepare for a quick and flavorful dining experience.

Specifications:

  • Pack Size: 105g
  • Use: Instant noodles
  • Formulation: Spicy jjajang noodle seasoning

Usage Instructions:

  1. Open Bowl: Remove the lid and any seasoning packets.
  2. Add Water: Pour boiling water into the bowl up to the marked line.
  3. Cover: Place the lid back on the bowl and let it sit for 4-5 minutes.
  4. Drain Water: Carefully drain the water using the built-in drain spout.
  5. Add Sauce: Mix in the included jjajang seasoning sauce.
  6. Stir Well: Stir until the noodles are evenly coated with the jjajang sauce.
  7. Serve: Enjoy your spicy jjajang noodles hot.

Main Ingredients: Noodles (Wheat Flour, Palm Oil, Salt, Tapioca Starch), Jjajang Sauce (Black Bean Paste, Soy Sauce Powder, Sugar, Salt, Garlic Powder, Onion Powder, Red Pepper Powder), Red Pepper Flakes, Vegetable Oil, Dehydrated Vegetables (Carrot, Green Onion), and Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate).